Shrimp Cocktail

Drizzled with a smooth whisky sauce

Beef Carpaccio

Beef carpaccio with rucola, truffle mayo, parmesan cheese and pine nuts

Queso Asado

Rodeo Wings

Arepitas

Fresh handmade arepita stuffed with grated gouda cheese

Beef Tataki

Mix Platter #2

4x cheese balls, 2x wing, 4x ribs, 2x arepita cheese, 2x arepita chicken, 2x arepita carnitas and 100 grams chicharon

Mix Platter #4

8x cheese balls, 4x wing, 8x ribs, 4x arepita cheese, 4x arepita chicken, 4x arepita carnitas and 200 grams chicharon

La Hacienda Picada

Pabellon Krioyo

Caesar Salad

Caesar salad, romaine with caesar sauce, boiled egg, parmesan cheese and croutons

Cobb Salad

Rib Eye Balsamic Salad

Beef Rib

French Onion

Rich caramelized onion broth crowned with crusty baguette slices and glorious melted cheese

Pumpkin Cream

Truffle Beef

Penne pasta in a creamy sauce with beef tenderloin and truffle

Pasta Alfredo

Pasta Alfredo, Penne pasta in a delicious Alfredo sauce

Rosita

Pasta fettuccine, with shrimps in bechamel Sauce with a touch of chipotle sauce with broccoli and colored peppers

Bolognesa

Fettucini, with napolitana sauce and ground beef, basil, oregano,and parmesan cheese

The Original Burger

Ground ribeye steak, served on a sesame seed bun with lettuce, tomato, onions, bacon, and american cheese

Bonless Rib Burger

Boneless Ribs Meat, served on a sesame seed bun with coleslaw, pickles and garlic sauce

Latino Burger

Ground ribeye steak, served on a sesame seed bun with fried egg, bacon, ham, gouda cheese, onions, lettuce, tomatoes

Chico Sliders

Bite sized burgers, with ground ribeye steak, served on a small sized sesame seed bun with lettuce, tomato, caramelized onions, bacon, and cheese

Salmon Fillet

Grilled salmon fillet, served with stir fried vegetable mix

Garlic Shrimps

Shrimps in garlic sauce served with stir fried vegetable mix

Fish Trio

Pan fried red snapper fillet with white lemon pepper sauce, grilled salmon fillet glazed with honey garlic sauce, oven roasted wahoo in creole sauce

Dradu

Spare Ribs

Full slab ribs glazed with our homemade BBQ sauce

US Choice Tenderloin

300Gram

The champion of steaks, the luxurious marbling provides the most flavorful, tender and juicy steak

Argentinian Rib Eye

300Gram

Lusciously grilled, super tender and juicy rib-eye Steak, topped with the most flavorful garlic and herb Chimichurri sauce

Skirt Steak

Picanha

Exceptional texture and flavor, the Picanha Steak has a gorgeous layer of fat that makes it wonderfully tender and juicy

Hanging Tender

Mixed Grill

Chorizo, chicken fillet, tenderloin and ribs

Chicken Saté

Indonesian peanut sauce, fried banana and prawn crackers

Grilled Chicken Breast

Thin sliced herbed Chicken Fillet grilled to perfection, served with Portuguese salad

French Fries

Tostones

Crispy, golden coins of pure deliciousness

Papas Criollas

Yuca Herbida with Glazed

The crisper, creamier alternative to traditional french fried potatoes

Fried Yuca

The crisper, creamier alternative to traditional french fried potatoes

Mix Veggies

A healthy, colorful medley of fresh vegetables

Garlic Bread

Aros Moro

Brownie with Vanilla Ice Cream

Rich, chocolatey brownie paired it with a scoop of creamy vanilla ice cream, and drizzled with chocolate sauce

Triple Chocolate

Delectably rich and moist layers of super soft, silky decadent and fudgy chocolate heaven

Curaçao Style Cashew

Vanilla cake covered with a decadent sweet and thick cashew cream

Dam Blanche

3x scoops of vanilla ice cream, chocolate sauce and cream

Banana Split

3x scoops of vanilla ice cream,banana, chocolate sauce and cream

Chimichurri

Mushroom Cream

Mexican Salsa

Garlic Butter

Pico De Gallo

Peanut

Krioyo

Red Wine

Truffle